Organic Hibiscus Flower Tea
TEA TYPE: Natural Herbal Tea
ORIGIN: Egypt
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Traditionally Hibiscus (also known as Rozelle / Rosella / Karkarde) is also used for relieving skin complaints when applying the infusion topically and drunk for lowering blood pressure.
A recent radio interview in Australia suggests hibiscus may help relieving arthritis.
Recipes using Hibiscus:
The Red Wall
Hibiscus on Wikipedia
Ingredients | Organic Hibiscus (Hibiscus Rosa-Sinensis) |
Caffeine Level | No Caffeine |
Origin | Egypt |
SERVING SIZE
1 Tsp / 250 ml
WATER TEMPERATURE
100 Ā°C
STEEPING TIME
2 - 3 Minutes
SERVING NOTES
Enjoy
This steeping guide provides a great starting point. The desired strength and flavour preferences can vary between person to person and we encourage you to experiment with the serving size & brewing time to help you create your perfect cup.
Our premium quality tea enables you to make multiple infusions from the same leaves.
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